The Sidecar
Four to the Floor
Ingredients
- 1½ ounces Campo de Encanto Grand and Noble
- ¾ ounce Giffard Crème de Pamplemousse
- ½ ounce
- ¾ ounce Fusion Napa Valley verjus blanc
- Garnish: 1 green grape on a skewer
Method
Stir all the ingredients over ice, then strain into a chilled coupe. Garnish with the grape.