The Daiquiri
Pisco Sour
Ingredients
- 2 ounces Campo de Encanto Grand and
- ½ ounce
- ½ ounce
- ¾ ounce
- 1
- Garnish: 3 drops
Method
Dry shake all the ingredients, then shake again with ice. Double strain into a chilled coupe. Carefully garnish the top of the foam with the bitters.