The Whisky Highball

Planter’s Punch

Name: Planter’s Punch
Ingredients: 2 ounces dark rum; 1 ounce lime juice; 1 ounce orange juice; 1 ounce pineapple juice; ½ ounce grenadine; 2 dashes Angostura bitters; Garnish: mint and fruit

Ingredients

2 ounces
1 ounce juice
1 ounce juice
1 ounce juice
½ ounce
2 dashes
Garnish: and fruit

Method

Shake with ice and pour into a tall glass over crushed ice. Add bitters and garnish with mint and fruit.