Ingredients

  • 2 ounces
  • ½ ounce white
  • 1 teaspoon simple syrup
  • Garnish: 1 sprig

Method

Shake all the ingredients with ice for about 5 seconds, then strain into an Old-Fashioned glass filled with crushed ice. Garnish with the mint sprig and serve with a straw.

History

A brandy and white crème de menthe cocktail popular from the early 1900s through the mid-20th century, often associated with after-dinner drinking in high-society circles.

Web alternative

Stinger

Source

Ingredients

  • 1 1/2 oz Brandy
  • 1/2 oz White Creme de Menthe

Method

Stir the ingredients with ice, then strain into a chilled cocktail glass.