Cut and Paste

The Old-Fashioned

Cut and Paste

Ingredients

  • 1½ ounces
  • ¾ ounce
  • ¼ ounce
  • 3 dashes
  • 1 dash

Method

Rinse a chilled Old-Fashioned glass with absinthe and dump. Stir the remaining ingredients over ice, then strain into the glass. No garnish.